Globe-Trotting Gastronomy: The King’s Taster
Author: Kenneth Oppel (on JOMB)
Illustrators: Steve Johnson (on JOMB) &
Lou Fancher (on JOMB)
Published: 2009 Harper Collins (on JOMB)
ISBN: 0060753722
Dexterous textile, text and recipe clipping collage are the pièce de résistance of this delectable adventure in talent, teamwork, travel — and sneaked treats!
More gallivanting animals on JOMB:
More food on JOMB:
- A Medieval Feast
- The Butter Man
- The Little Red Hen Makes a Pizza
- The Luck of the Loch Ness Monster: A Tale of Picky Eating
- The Tortilla Cat
- Too Many Tamales
- Treasure for Lunch
- Berry Magic
- Chopsticks
- Mammoth Pie
- On Top of Spaghetti
- Pumpkin Soup
- Sanji and the Baker
More kings on JOMB:
More dogs on JOMB here.
HOTLINE VOICES: Eden Spodek — who will be at PAB09 — has fabulous childhood and parenthood memories of Where the Wild Things Are (by Maurice Sendak)
We’d love to hear your thoughts on a favourite children’s book. Leave a voice message on our JOMB listener hotline, +1-206-350-6487, so we can include your audio in our show.
